This single vineyard wine is fermented in concrete tank and aged in nuetral oak barrels. It helps preserve the characteristics of the Napa Valley Sauvignon Blanc, fruit-forward and crisp with a bright minerality finish. Tropical notes are complemented with clean citrus flavors of lemon and grapefruit and the palate finishes beautifully.
Aromas of white peaches and sliced apples with leafy herbs and raw almond undertones. Bright and tangy on the palate with a medium body and juicy acidity. Flavorful finish. Drink now. Screw cap.
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