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From The Chocolatier: Founded in 1996 by winemaker John Scharffenberger and fine food enthusiast Robert Steinberg, Scharffen Berger offers an array of distinct chocolates with balance and complexity normally reserved for exceptional wines. This is the taste of true decadence. Featuring a higher cacao content and less sugar than most milk chocolates, our 41% cacao milk chocolate bars are rich, creamy, and luxurious while boasting notes of sweet caramel. We've included three bars, so you have some to enjoy now and some to stash away for later. Each one is gluten-free.
Oregon
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