Ruby-red. Mineral-tinged raspberry, incense and floral pastille scents pick up a spicy accent with air. Juicy, sweet and seamless in texture, offering concentrated red fruit and spicecake flavors that put on weight as the wine opens up. The spice and floral notes carry through a long, energetic, focused finish shaped by silky, even tannins.
Pair with pork and lamb, especially grilled or roasted, are ideal pairings for this wine, but beef, from steaks and roasts to more casual burgers, also works very well. If you like spices, this wine has the “stuffing” to stand up to Cajun or Midwestern BBQ and pulled pork, and it will go well with Greek gyros, Cuban ropa vieja and dishes with Mediterranean spices.
The soft and creamy 2019 Senda Del Oro has ripe fruit and some herbs and a good balance between fruit and oak. It's medium-bodied, juicy and ripe without excess, with fine tannins and a soft mouthfeel. It matured in barrel for six months.
Ribera del Duero - Spain
Having an account with us will allow you to check out faster in the future, store multiple addresses, view and track your orders in your account, and more.Register