Mendocino Read more..
*Only 650 cases
Cépages: 62% Carignane - 31% Grenache - 7% Syrah
Tasting Notes:
Winemaking: Zero Manipulation is a combination of intention as well as practice. Each year is slightly different, and our goal is to express that variation (while still making a wine that tastes good), and not having a preconceived notion of the wine being exactly the same each year. We don't add enzymes, tannins, acid, etc., and don't fine or filter these wines (or treat with velcorin, or lysozyme, or gum arabic, or or or...). SO2 is used after fermentation and at bottling though with switching to screw caps and lower oxygen pickup, we can get away with less.
The less you do in the course of a wine’s tenure in the cellar, the more of the grape’s, vineyard’s, and vintage’s essence you’ll have to bottle. Every time you do something to a wine, you take out a little of what you started with.
Mendocino
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