Milk chocolate truffle with a delicate three-lobed hazelnut inside from the Langhe. We use only whole hazelnuts to ensure the highest quality, ground together with icing sugar Italian and cocoa butter, which then combined with chocolate create a sphere with a unique flavor.
At the end the balls are breaded with only Van Houten cocoa 150 gr pack
Duration: 9 months from production
Ingredients: milk chocolate (cocoa min. 35%, cocoa butter, milk powder, sugar, emulsifier: soy lecithin, natural vanilla flavor) gentle round hazelnut trilobata delle langhe min 30%, powdered sugar, cocoa butter, cocoa powder.
May contain traces of nuts allergens: -soy -hazelnut -milk
Langhe - Italy
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