FROM THE WINERY:

Moraga’s 2015 Red Wine is delicious. The nose is big and expressive with notes of blackberry, cassis, French plums, cedar, graphite, and tobacco mixed with a bit of rich earthiness and minerality. The palate is rife with black fruits, mineral, red cherry, tobacco, and a hint of black licorice. The entry is round and voluptuous, reinforced by micro-grained tannins that are at the same time velvety and intense. This wine is another in a recent string of truly exceptional red wines.

94 Points Wine Enthusiast, Matt Kettmann:

From a vineyard that sits on the slopes of Bel Air, this bottling shows black cherry, roasted coffee and a hint of caramel on the ripe nose. Polished tannins and fresh acidity deliver flavors of blackberry jam, truffle, vanilla and caramel. Drink now–2035