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Cépages: 97% Sauvignon Blanc - 3% Sémillon
Tasting Notes: Sauvignon Blanc "L'Après-Midi", blended with 3% Sémillon, fermented in barrel and matured for eight months, bursts from the glass with touches of flint and candle smoke that give way to apricot, acacia and alluring herbal tones.
California
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