*Sustainably Farmed

90 Points Wine Enthusiast: "This is a robust Beaujolais that holds its own. Deep-purple in color, this wine has a perfumed nose of black plum, blackberry, dried violet blossom and dried black cherry. Additional notes of forest floor and hay reveal themselves on the palate, which is concentrated with a slightly velvety texture. Age for five years or enjoy now." 

FROM THE WINERY: Fruit for Louis Jadot Beaujolais is grown in the southern part of Beaujolais. Soils are light, and allow a light, fresh expression of Gamay. Long-term contracts with growers ensure top quality fruit comprises the final blend. Louis Jadot's generous use of "replis," or blending wines of a higher classification to elevate the blend, promotes quality and value.

TASTING NOTE: This plump, juicy wine has bright aromas and flavors of strawberry and black cherry. It is medium-bodied, with typically high acidity.

FOOD PAIRING: Pair with light beef and white meat dishes.

POINTS OF DISTINCTION: Fruit is grown in the southern part of Beaujolais in soil that allows a light, fresh expression of Gamay.  Extended maceration ensures maximum extraction of color and tannins.