FROM THE WINERY:
Deep ruby red color with pronounced aromatic intensity; aromas of currant, blueberry, blackberry, black cherry, pepper, cinnamon, nutmeg, fig, licorice, clove, leather, savory meat & dill.
BODY: dry, med acidity, med tannin 8 body,
PAIRING: Duck, suckling pig, pancetta, BBQ, mole, foie gras
Baja California - Mexico
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