The wine is matured in 100% French oak barriques (26% new) for 2 years, then further stored in our underground climate controlled cellar for 18 months before release. The inviting nose bursts with ripe raspberry, redcurrant and cherry plum fruit leather aromas with hints of violet and sweet spice. Fine tannins, a succulent depth of flavour and balanced acidity result in a wine that is extremely easy to drink and a wonderful food wine.
Saturated ruby. Smoke-accented cherry and dark berries, violet and a hint of mocha on the deeply perfumed nose. Sweet and broad in the mouth, offering appealingly sweet blackberry and cherry preserve flavors that take on a spicy edge with air. The long, gently tannic finish leaves juicy black and blue fruit and floral notes behind.
Margaret River - Australia
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